Fruit & veg packaging contends with COVID-19 concernsFeb 2021
While the COVID-19 pandemic has encouraged some fruit and veg producers to revert to plastic packaging to quell consumer hygiene concerns, others continue exploring alternatives to non-recyclable single-use plastics. This demand has led to innovation in paper-based and biodegradable packaging solutions, as well as recycle-ready fossil-based plastic designs.
Monteros Papa Cecilia - Cecilia Potatoes (Ecuador). Cecilia potatoes in a 1200 g plastic packet. Oxo-biodegradable packaging.