APV Baker has successfully installed and commissioned a total confectionery cooking and depositing solution from raw ingredients to finished product, to enable Moroccan confectionery maker Aiguebelle - Compagnie Cherifienne de Chocolaterie (CCC) to expand into the hard candy market. Aiguebelle - CCC, based in Casablanca, selected APV Baker to supply equipment for this first investment in sugar/sugar free confectionery after a number of potential suppliers were reviewed.
