Packaging can play a pivotal role in fighting climate change, offering opportunities to reduce waste and emissions. Innovative, sustainable packaging solutions hold the potential to reduce environmental impact, fostering a more eco-conscious approach to consumption. Packaging Insights presents ten products that are part of this trend.
Rajo Barista Milk with 3.5% Fat (Slovakia)
- UHT long-lasting homogenized whole milk for coffee in a 1 L Tetra Brik Edge Aseptic carton.
- More trees, less CO2: By...
Simple Truth Organics Carbon Neutral Eggs (US)
- Twelve large white carbon-neutral eggs in a 681 g molded fiber hinged tray.
- The carton is made from 100%...
Satamaito Lactose-Free AB Vanilla Yogurt (Finland)
- Lactose-free AB vanilla yogurt comes in a 1 kg carton gable top.
- 100% bio-based, carbon-neutral...
Tropicana Original Orange Juice with Juicy Bits (UK)
- Orange juice with juicy bits in an 850 mL Elopak carton.
- Certified carbon...
Leyma Leche Lactose-Free UHT Skimmed Milk (Spain)
- Lactose-free UHT skimmed cow milk is in a 1 L Elopak carton.
- Green Dot...
Señor K Los Andes Intense Blend Coffee Capsules (Chile)
- Ten compostable capsules of roast and ground Arabica coffee in a 55 g carton folded box.
- Climate...
Vahdam Teas Pure Mint Herbal Teabags (India)
- 15 x 2 g individually sealed pyramid teabags of mint herbal tea in a carton folded box.
- Climate neutral certified -...
Schogetten Vegan Cocoa Cookie (Czech Republic)
- Fourteen individually packed cocoa products.
- Comes in a 125 g paper standing pouch.
- Produced...
Wildway Raspberry Chia Planet Friendly Oats (US)
- Packed in a 255 g resealable standing plastic pouch.
- Climate neutral.
- Certified Plastic Neutral...
Prodigy Cahoots Peanut and Caramel Chocolate Bars (UK)
- 3x45 g individually wrapped chocolate-covered caramel and peanut bars in a 135 g carton folded...

Freshness is a key factor consumers use to assess F&B packaging quality, according to Innova Market Insights. Barrier coatings on packaging help preserve freshness and flavor by protecting products from bacteria and external contaminants. New product launches indicate that brands are increasingly emphasizing this packaging benefit in their communications.

According to Innova Market Insights data, food product packaging launches for Valentine’s Day recorded a 14% CAGR between October 2020 and September 2025. Confectionery accounted for more than two-thirds of these launches. Nearly half were packed in folded boxes, and 71% in plastic.

According to data from Innova Market Insights, consumers view glass as a sustainable material for F&B packaging, with 34% of global consumers considering it to be very sustainable. In addition, 65% of consumers separate glass packaging in their household for recycling purposes.

Innova Market Insights data indicates an increase in festive-themed F&B packaging launches globally. Brands give familiar foods and drinks a holiday makeover, turning everyday products into giftable treats with packaging that feels festive and special.

Innova Market Insights data indicates an increase in premium product launches for F&B, with an average annual growth rate of 7% between October 2020 to September 2025. The majority of these launches occurred in the Hot Drinks, Snacks, and Confectionery categories. Meat Substitutes with a premium claim recorded the strongest growth rate over the five-year period.

Innova Market Insights data showed an average annual growth of 10% in F&B launches with a Responsible Source claim from October 2020 to September 2025. Dairy and Soft Drinks had the largest share of these launches. The greatest five-year increase in the Responsible Source claim was seen in packaging within the Spreads category.








