Stretchy Analogue Mozzarella
Analogue mozzarella, analogue processed cheese or imitation processed cheese come in many many forms and are made from a wide variety of formulations - made from 100% powders through hybrids of using various mixes of natural cheese and powders.
Analogue mozzarella, analogue processed cheese or imitation processed cheese come in many many forms and are made from a wide variety of formulations - made from 100% powders through hybrids of using various mixes of natural cheese and powders.
At a private show hosted by Gold Peg's Japanese agent, (SMX / Sumitomo Shoji Machinex at their test site in Japan), the flexibility of the RotaTherm® Continuous Cooker was barely stretched producing lovely 100% powder analogue mozzarella (amongst other specialist products demonstrated).
The RotaTherm® has flexible processing conditions that can be set, and saved, to achieve the optimal outcome for each and every formulation - including imitation processed cheese, analogue processed cheese, varieties of pizza cheese, hybrids.....
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