Surlyn® Increases Line Speeds, Productivity for Packaging of Squid-Flavored Snacks

In 80µm multilayer structure for packaging roasted squid-flavored snacks, 10 µm of Surlyn® 1652SR-1 is coextrusion coated with 20 µm of LDPE. Laminated film components of the structure are PET, another layer of LDPE and BOPP.

In 80µm multilayer structure for packaging roasted squid-flavored snacks, 10 µm of Surlyn® 1652SR-1 is coextrusion coated with 20 µm of LDPE. Laminated film components of the structure are PET, another layer of LDPE and BOPP. Benefits to Customer/End User High productivity in extrusion Higher speed on vertical form-fill seal packaging lines than structures using CPP seal layers Fewer leakers than CPP-sealed packages Good-looking packages: no wrinkling in the seal area DuPont Material Selected and Why Surlyn® 1652SR-1 permits fast, reliable wrinkle-free seals thanks to its high hot tack, low seal temperature, ability to seal through contaminants and oil resistance.