16 Sep 2021 --- Software tech company Lumi is partnering with Golden West Packaging Group to make its custom corrugated printing and folding carton products available on the Lumi online marketplace... Read More

15 Sep 2021 --- Mondi has equipped Nordic food manufacturer HKScan with renewable paper-based packaging for its best-selling Falukorv sausages, allowing for recyclability in the company’s... Read More

15 Sep 2021 --- Plastic food trays, including MAP trays (modified atmosphere packaging), remain a popular choice for meat, fish, cheese and other food products. With the COVID-19 experience... Read More

13 Sep 2021 --- Ahead of PackagingInsights’ webinar: Sustainable e-commerce packaging in the COVID-19 age, taking place this Thursday (September 16, 16:00 CEST/10:00 EDT), panelists Daniela... Read More

13 Sep 2021 --- Tesco is launching a reusable packaging initiative in partnership with TerraCycle’s global Loop program, debuting in ten of its UK stores. Featuring a range of 88 reusable... Read More

15 May 2017 --- In this interview with Hein van den Reek at Interpack, Billerudkorsnas goes over the recent partnership with Bosch that resulted in more sustainable packaging and the role for paper as a biobased solution.

15 May 2017 --- In this interview with Essi Lauri at Interpack, Stora Enso are presenting their new Ensocoat and their commitment to luxury, a packaging material that is white and can really provide performace.

15 May 2017 --- In this interview with Robert van Otterdijk at Interpack, FAO explains the initiatives that are being taken by FAO in terms of food waste reduction and what role that packaging can take in this regard

15 May 2017 --- In this interview with Marcel Veenstra at Interpack, Sealpac highlights the innovations present at the show including Flatskin, a skin packaging concept and Perfolid, which is a reclosable tray which increases fresh produce shelf life.

15 May 2017 --- In this interview with Fabrice Digonnet at Interpack, Dow Europe highlights the development of new technologies and their strong collaboration with their partners to bring innovation to the marketplace. 

Plastic use in plant-based alternative F&B products remains high despite many consumers considering these products environmentally friendly. A sharp rise in these products,... Read More

The cereal market is experiencing steady NPD growth, with plastic remaining the dominant packaging material. Meanwhile, packets have become the leading format, gaining market share... Read More

Hot drinks packaging is rapidly turning eco-conscious, with industry introducing environmentally sustainable materials and designs. Plastic usage continues to gain ground despite category... Read More

As the dessert and ice cream segments experience steady growth, producers are increasingly looking to fossil fuel-based plastic alternatives, including fiber-based, bio-based and recycled... Read More

The COVID-19 pandemic is changing the packaging landscape rapidly, bringing e-commerce and home delivery to the fore. This has opened up opportunities for innovation in environmental... Read More

16 Sep 2021 --- This webinar explores the accelerated growth of e-commerce home food delivery in the COVID-19 age, with special focus on the challenges and opportunities this trend presents to F&B packaging suppliers. Daniela Dorner, eCommerce director at Mondi and Akhil Aiyar, senior market analyst at Innova Market Insights, provide exclusive presentations and answer your questions on climate change, circular economy, product protection, the unboxing experience and more.

20 Apr 2021 --- In this webinar, Akhil Aiyar, market analyst at Innova Market Insights, provides an exclusive presentation of the global market researcher’s Top Packaging Trends 2021. The presentation is followed by a Q&A session with three circular economy experts. Topics discussed include COVID-19 and sustainability, reusable packaging models, paper bottles and e-commerce solutions.

08 Sep 2020 --- Innova Market Insights has revealed its Top Packaging Trends 2020, with “The Language of Environmental Sustainability” identified as the year’s leading trend. FMCG brands are increasingly finding competitive advantage in more prominent on-pack communication of their packaging’s environmental credentials. Akhil Aiyar, Market Analyst at Innova, takes us through the trends and answers your questions on topics including circular economy, bio-based, e-commerce and connective technologies.

21 May 2020 --- Flavors are more than ever at the center of new product innovation as ethnic flavors continue to expand globally. Meanwhile, storytelling is key to engaging with consumers. Health is top-of-mind for consumers while wellness flavors such as botanicals continue to thrive. At the same time, indulgence remains a key aspect that is reflected through the rise of brown flavors, combinations of flavor and texture, and the revival of all-time favorites. Hybrid NPD and a focus on the taste buds with combinations of spicy, salty, and sour flavors are driving experimentation and rich experiences. In this webinar, Lu Ann Williams, Director of Insights & Innovation highlights the top flavor innovations of today.This is the summary version of the Top Flavor Trends for 2020 webinar. For the full version, please reach out to us at contact@innovami.com.

22 Apr 2020 --- According to a recent Innova Market Insights survey*, nearly nine in ten consumers around the world expect companies to invest in sustainability. CP Kelco has implemented a Triple Bottom Line sustainability strategy to align its values with its customers, suppliers, employees and stakeholders. In this session, we show you how all parts of the business can work together to drive sustainable value creation through water and waste reduction, upcycling, employee safety, community service and more.*Innova Trends Survey 2019 of 1,000 consumers interviewed in each of the following countries: Brazil, China, France, Germany, UK, India, Indonesia, Mexico, Spain and the United States