Benefits for beans: StePac’s Xtend packaging reduces food loss in US post-harvest production

Related Articles

FormattedPicture

PACKAGING & TECHNOLOGY NEWS

08 Jun 2020 --- Eggs that would otherwise be wasted can be used as the base of an inexpensive coating to protect fruits and vegetables, according to Rice University researchers in... Read More

FormattedPicture

PACKAGING & TECHNOLOGY NEWS

27 Mar 2020 --- The global coronavirus outbreak is causing significant disruption in the fresh produce supply chain and concerns around the potential contamination of unpacked... Read More

FormattedPicture

PACKAGING & TECHNOLOGY NEWS

03 Feb 2020 --- UK supermarket Iceland has launched a landmark trial to reduce plastic packaging on fresh produce by 93 percent. UK-first packaging solutions will be used to reduce... Read More

FormattedPicture

PACKAGING & TECHNOLOGY NEWS

07 Jan 2020 --- Functional packaging innovator StePac has launched a range of recyclable solutions designed to preserve the freshness and significantly extend the shelf-life of... Read More

FormattedPicture

PACKAGING & TECHNOLOGY NEWS

29 Oct 2019 --- Fresh produce functional packaging specialist StePac has announced its four-pillared strategy for greener packaging. The strategy supports the need for... Read More

trans