Low-pressure extruders from Reading
Reading Bakery Systems’ Low Pressure (LP) Extruders create a variety of filled and flat extruded pretzels and snacks. By changing forming dies in the extruder, the operator can produce of a wide array of baked foods including hard pretzels, sticks, bread snacks and chocolate chip cookies.
Reading Bakery Systems’ Low Pressure (LP) Extruders create a variety of filled and flat extruded pretzels and snacks. By changing forming dies in the extruder, the operator can produce of a wide array of baked foods including hard pretzels, sticks, bread snacks and chocolate chip cookies.
Source: Reading Bakery Systems