Bakery packaging eases eco-concerns with plastic reduction, bio-based and shelf life extension technologies

Related Articles

Constantia Flexibles Twist Wrap

NEW PRODUCT DEVELOPMENT

14 Jun 2024 --- Constantia Flexibles has developed EcoTwistPaper, a packaging solution for confectionery. The twist wrap is made entirely from paper and avoids using... Read More

Carrying sixpack of water bottles.

PACKAGING & TECHNOLOGY NEWS

29 May 2024 --- Mondi has commissioned and completed an LCA for its paper-based Hug&Hold solution to determine its environmental impact compared to that of... Read More

Filling glass bottles on machine.

PACKAGING & TECHNOLOGY NEWS

15 May 2024 --- The demand for flexible packaging machinery to meet various filling and sealing demands is increasing. Industry actors are innovating to balance... Read More

Supermarket.

PACKAGING & TECHNOLOGY NEWS

08 May 2024 --- Meat and fish packaging is one of the most important and carefully regulated areas of the industry, as research suggests almost half of global protein... Read More

Woman in supermarket.

PACKAGING & TECHNOLOGY NEWS

17 Apr 2024 --- According to Innova Market Insights, bakery product launches rose 1% from 2019-2023, during which time Europe was the leading region for innovation,... Read More

trans