Polymer pots for dairy desserts

A range of plastic pots and packs, designed specifically for the fast-growing dairy desserts sector, has been introduced by Wilsanco. Manufactured from clear polymer, they offer strong visual impact on shelf and are available in 71, 80, 86, 95 and 97mm diameters, with 110-500ml capacities. Style options include pedestal and bowl-shaped bases and sides incorporating fluting and swirl effects.

A range of plastic pots and packs, designed specifically for the fast-growing dairy desserts sector, has been introduced by Wilsanco. Manufactured from clear polymer, they offer strong visual impact on shelf and are available in 71, 80, 86, 95 and 97mm diameters, with 110-500ml capacities. Style options include pedestal and bowl-shaped bases and sides incorporating fluting and swirl effects. The pots are suitable for a wide range of products from cheesecake, trifle and mousse to ready-made custard and ice cream, while "Top Hat" two-packs can protect decorative effects on the top of desserts, such as a swirl of cream.