Sappi and Syntegon Technology target confectionery leaders in paper packaging strategic partnership

26 Feb 2021 --- Sappi is forming a partnership with Syntegon Technology to create paper-based packaging solutions for confectionery producers. 

The Sappi-Syntegon partnership is answering consumer and legislative demand for recyclable packaging by offering reliable and renewable paper-based packaging solutions to predominantly large and medium-sized customers in the confectionery sector.

Through the collaboration, the duo will target three sector areas: 

• Synergies for greater sustainability in the packaging of branded goods.
• Guaranteed product safety for confectionery goods.
• Conversion of packaging machines.

Paper hits confectionery market
Sappi already has a wide range of barrier papers on the market and highlights its “considerable expertise in creating safe, functional paper packaging.” 

Syntegon is a provider of process and packaging technology, supporting its customers’ sustainability demands with material tests, machine applications and innovative packaging designs. 

Syntegon follows two approaches for sustainable packaging, explains Christoph Langohr, project manager at Syntegon. 

“Depending on the product protection requirements, we enable the use of conventional multi-layer laminates through recyclable mono-materials or paper – both on existing Syntegon technology owned by our customers and on new technology.” 

Expertise and consultancy for branded manufacturers
The first joint project undertaken by the two companies demonstrates that moving to paper-based solutions can be implemented effectively and safely, says Sappi.

Click to EnlargeChristoph Langohr, project manager sustainability horizontal at Syntegon Technology.A well-known chocolate manufacturer successfully changed the packaging of one of its products from conventional to paper-based material provided by Sappi after installing the “paper-ON-form” retrofit kit from Syntegon on its existing fill-and-seal machines.

The kit is designed to ensure optimal shaping and sealing in the packaging process at high speeds for cold-seal applications. 

Another central benefit the collaboration is seeking to provide customers is consultancy.

A precise analysis of product requirements for packaging and comprehensive material tests are provided to ensure smooth processes. 

Securing packaging 
In the production and packaging of sensitive foods such as confectionery, using the right material is essential. 

“Product protection is always paramount and an indispensable feature of any packaging solution,” says René Köhler, head of new business development packaging solutions at Sappi. 

“Factors such as ingredients and the shelf life of the product play an important role in this.”

To guarantee product safety, brand manufacturers are offered certified barrier papers from Sappi. The papers provide integrated barriers against oxygen, water vapor, grease, flavorings and oil.

The barrier papers also make any additional lamination unnecessary, ensuring the packaging is recyclable. 

Edited by Louis Gore-Langton

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