Wet Area Scales for Alice Springs Bakery
Wet Area Scales are being used for high accuracy weighing of dough at the Stuart Bakery in Alice Springs. Supplied by Accuweigh’s Adelaide branch, the Wet Area Scales have a stainless steel body and weighing pan to allow for the regular cleaning in the food preparation area.
Wet Area Scales are being used for high accuracy weighing of dough at the Stuart Bakery in Alice Springs. Supplied by Accuweigh’s Adelaide branch, the Wet Area Scales have a stainless steel body and weighing pan to allow for the regular cleaning in the food preparation area.
The A&D SK-WP Wet Area Scales are rated as IP65 (waterproof and dust proof) and are ideal for use as bakery scales due to their high accuracy and extreme portability. With a total mass of less than 2kg, these Wet Area Scales are fitted with a large Liquid Crystal display that is easy to read under all lighting conditions.
Normally powered by a supplied AC/DC power adaptor, full portable operation of the SK Wet Area Scales can also achieved by fitting 6 x D cell batteries for up to 1200 hours of cordless operation. An auto power off function eliminates battery drain when the scales are not being used and is complemented by a low battery indicator to warn the operator when the scales need recharging.
Normally powered by a supplied AC/DC power adaptor, full portable operation of the SK Wet Area Scales can also achieved by fitting 6 x D cell batteries for up to 1200 hours of cordless operation. An auto power off function eliminates battery drain when the scales are not being used and is complemented by a low battery indicator to warn the operator when the scales need recharging.
The SK wet area scales features a solid and robust design suited for the occasional knocks and bumps a small portable scales regularly receives. Accuweigh is Australia’s largest industrial weighing company and has branches in all mainland states providing after sales service support.
Source: Accuweigh
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